RICHMOND CAFE MENU
In addition to our all day menu our chefs will have a number of daily specials on offer
GFO – Gluten free option upon request / V – Vegetarian Option or VO vegetarian option upon request / VG – Vegan Option or VGO vegan option upon request
Eggs Your Way – Available until 12pm
Fried, scrambled or poached egg on sourdough toast
(GFO, V)
$13.00
Scrambled Eggs and Smoked Salmon – Available until 12pm
Scrambled eggs on sourdough toast with Woodbridge smoked salmon and spinach
(GFO)
$21.00
Eggs Benedict – Available until 12pm
Two poached eggs on sourdough toast with bacon and hollandaise sauce
(GFO)
$21.00
Egg and Bacon Roll
Fried egg, bacon, cheese and smokey BBQ on a milk bun;
Vegetarian option replaces bacon with haloumi
(GFO, VO)
$13.00
Toasted Sandwiches
Pigeon Whole sourdough with leg ham, cheddar and chutney; OR
Poached chicken, brie, spinach and pesto
(GFO)
$15.00
Frittata and Salad
Frittata with roasted sweet potato, capsicum, baby spinach and fresh herbs served with goats curd, chutney and green salad
( GFO,V)
$17.00
BBQ Pulled Pork Roll
Pulled pork, cheese, radish pickle, Korean BBQ sauce, chili mayo in a Pigeon Whole roll
(GFO)
$18.00
*add chips $4.00
Salt and Pepper Calamari
with Asian salad, chili lime dressing and citrus mayo
(GFO)
$22.00
*add chips $4.00
Popcorn Chicken Salad
Karaage popcorn chicken with togarashi seasoning and crispy noodle salad
$24.00
*add chips $4.00
Burgers – Served on a milk bun or vegan bun with chips
– Fried chicken with bacon, cheese, slaw and smokey BBQ sauce
– Vegan schnitzel with mesclun lettuce, beetroot relish, hommus and vegan mayo (V, VGO)
$24.00
Crumbed Fish
Potato flaked crumbed Tasmanian white fish with lime pepper seasoning served with chips, salad and tartare sauce
(GF)
$27.00
Steak with Chips and Salad
200g Tasmanian porterhouse steak with béarnaise sauce, chips and salad
$32.00
SIDES
Egg, Spinach or Hollandaise
$3.00
Bacon, Ham or Smoked salmon
$5.00
Bowl of chips
(V, VG)
$8.00
Sweet Potato Fries
(GF, V, VG)
$9.00
Leek and Three Cheese Arancini
with paprika mayo
(V)
3 for $10.00
KID’S MENU
Meals include a choice of apple juice, orange juice or milkshake
Kids Waffles with Ice Cream
$15.00
Fish & Chips
$15.00
Chicken Nuggets & Chips
$15.00
SOMETHING SWEET
Please see our cake cabinet for a selection of delicious house made cakes and pastries
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ORFORD CAFE MENU
In addition to our all day menu our chefs will have a number of daily specials on offer
GFO – Gluten free option upon request / V – Vegetarian Option or VO vegetarian option upon request / VG – Vegan Option or VGO vegan option upon request
Eggs Your Way – Available until 11am
Fried, scrambled or poached egg on sourdough toast
(GFO, V)
$13.00
The Big Egg and Bacon Roll – Available until 11am
Two fried eggs, bacon, hashbrown, cheddar cheese, tomato relish and hollandaise on a milk bun;
(GFO, VO)
$16.00
Going Coastal Omelette – Available until 11am
Please see specials board for omelette of the day
( GFO, VO)
$21.00
Eggs Benedict – Available until 11am
two poached eggs on sourdough toast with shaved ham and hollandaise sauce
(GFO)
$21.00
Lemon Meringue Waffle – Available until 11am
with lemon curd, vanilla bean ice cream and crumbled meringue
$18.00
Toasted Sandwiches
Pigeon Whole sourdough with leg ham, cheddar and chutney; OR
Poached chicken, brie, spinach and pesto
(GFO)
$15.00
Quiche and Salad
with roasted sweet potato, capsicum, baby spinach, goats curd and fresh herbs served with chutney and green salad
( GF,V)
$17.00
Pork and Fennel Sausage Roll
ground pork seasoned with roasted fennel seeds, oven baked in butter puff pastry and served with apple beetroot chutney and green salad
$18.00
Salt and Pepper Calamari
with Asian salad, chili lime dressing and citrus mayo
(GFO)
$22.00
*add chips $4.00
Buddah Energy Bowl
Roasted chickpeas, sweet potato, baby spinach, pepitas, falafels with vegan tahani dressing
$20.00
(V, VGO)
Burgers – All served on a milk bun with burger sauce and skin on fries
– The Prosser: beef patty with bacon, cheese and onion rings
– Charles Street: 8 hour braised beef brisket with lettuce, cheese and house BBQ sauce (GFO)
– Paradise Road: spicy Korean grilled chicken with kimchi, bacon and cheese (GFO)
– The Maria: grilled portobello mushroom, haloumi, lettuce and avocado(V, GFO)
$22.00
Grilled Seafood Tasting Plate
Local Tasmanian and Australian seafood delicately marinated and grilled served with salsa verde, tartare sauce, chips and salad
$35.00
KID’S MENU
Meals include a choice of apple juice, orange juice or milkshake
Waffles with choice of ice cream and chocolate sauce
with ice cream
$15.00
Chicken Nuggets and Chips
$15.00
Cheese Burger and Chips
$15.00
SIDES
Hollandaise, Hashbrown
$3.00
Bacon, Ham, Avocado or Mushrooms
$5.00
Skin on Fries
(V, VG)
$8.00
Sweet Potato Fries
(GF, V, VG)
$9.00
Leek and Three Cheese Arancini
(V)
3 for $12.00
CABINETS – SOMETHING SWEET OR SAVOURY
Please see our hot and cold cabinets for a selection of delicious cakes, slices, sandwiches, pies and more
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