RICHMOND CAFE - ALL DAY MENU - 10AM TO 3PM
In addition to our all day menu our chefs will have a number of daily specials on offer
GFO – Gluten free option upon request / V – Vegetarian Option or VO vegetarian option upon request / VG – Vegan Option or VGO vegan option upon request
Egg and Bacon Roll
Milk bun with tomato chutney
(GFO)
$13.00
Brioche French Toast
Summer berry compote, coconut crumble, lemon curd & vanilla icecream or;
Bacon & maple syrup
$16.00
Toasted Sandwiches
Pigeon Whole sourdough with leg ham, Ashgrove cheese and mustard mayo; or poached chicken, Coal River Farm triple cream brie, spinach and pesto
(GFO, VO)
$15.00
Frittata and Salad
Frittata of the day and choice of salad – please see specials board
( GFO,V)
$15.00
Salt and Pepper Squid
Sichuan pepper, dashi aioli, green salad & soy dressing
(GFO)
$18.00
Burgers
Fried chicken burger – Southern fried chicken, bacon, slaw, smokey BBQ sauce &
fries or;
Veggie burger of the day – please see specials board (GFO, V, VGO)
$22.00
Dukkah Crust Halloumi
Quinoa, brown rice, betroot puree, orange, currants, pepitas & pomegranate dressing
(GF, V, VGO)
$23.00
Master Stock Twice Cooked Pork Belly
Fried eggs, chili caramel, sriracha mayo & Pigeon Whole sourdough
(GFO)
$24.00
Steak & Fries
Cape Grim scotch fillet (200g) paris buter and fries
$28.50
Wattlebanks Board
A selection of fresh local produce – please see specials board
$25.00
SIDES
Bowl of chips
(V, VG)
$7.00
Sweet Potato Fries
(GF, V, VG)
$8.00
Leek and Three Cheese Arancini
with paprika mayo
(V)
2 for $4.00
KID’S MENU
Meals include a choice of apple juice, orange juice or milkshake
Fish & Chips
(GFO)
$15.00
Chicken Nuggets & Chips
$15.00
Kids Plate
ham, cheese, pickles, relish and sourdough bread
(GFO)
$15.00
SOMETHING SWEET
Please see our cake cabinet for a selection of delicious house made cakes and pastries
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ORFORD CAFE - ALL DAY MENU - 7AM TO 3PM
In addition to our all day menu our chefs will have a number of daily specials on offer
GFO – Gluten free option upon request / V – Vegetarian Option or VO vegetarian option upon request / VG – Vegan Option or VGO vegan option upon request
Eggs Hollandaise
two poached eggs on sourdough toast with your choice of ham, bacon, smoked salmon or avocado with hollandaise sauce
(GFO, VO)
$18.00
Going Coastal Omelette
Please see specials board for omelette of the day
( GFO, VO)
$18.00
Breakfast Wrap
Two fried eggs, bacon, Ashgrove cheddar, tomato relish in a flour tortilla, toasted and
served with a hashbrown
$18.00
Frittata and Salad
Frittata of the day and choice of salad – please see specials board
( GFO,V)
$15.00
Toasted Sandwiches
Pigeon Whole sourdough with leg ham, Ashgrove cheddar and mustard mayo or:
Poached chicken, Coal River Farm triple cream brie, spinach & pesto
$15.00
(GFO)
Buddah Energy Bowl
Roasted chickpeas, sweet potato, baby spinach, pepitas, falafels with spiced yoghurt and tahani sauce
$18.00
(GF, V, VGO)
Burgers – All served on a milk bun with skin on fries (GFO)
– Back to Basics: beef patty, cheese, lettuce, tomato, bacon, egg and tomato sauce;
– Prosser: beef patty, double cheese, double bacon, burger sauce and pickle;
– Royale Chicken: fried chicken, coleslaw, cheese and chipolte aioli;
– BBQ Pork: BBQ marinade pulled pork, lettuce, swiss cheese, pickle and burger sauce
– Veggie Patch: sweet potato and chick pea pattie, lettuce, tomato, avocado, onion jam and burger sauce (V, VGO)
$22.00
Lamb Souvlaki
Braised Tasmanian lamb, salad greens, feta, tzatziki served open style with lemon
and skin on fries
$24.00
Salt and Pepper Calamari Salad
with salad greens and sriracha aioli
(GF)
$18.00
Beer Battered Fish and Chips
Local fish battered with the finest Tasmanian beer served with skin on fries and tartare sauce
POA – see specials board
Wattlebanks Board
A selection of fresh local produce – please see specials board
$25.00
KID’S MENU
Waffles
with ice cream
$10.00
Fish and Chips
$15.00
Chicken Nuggets and Chips
$15.00
Beef Sliders and Chips
$15.00
SIDES
Aioli, Hollandaise or Avocado
$4.00
Bacon, Ham, Smoked Salmon or Hashbrown
$5.00
Skin on Fries
(V, VG)
$7.00
Sweet Potato Fries
(GF, V, VG)
$8.00
Leek and Three Cheese Arancini
(V)
2 for $4.00
CABINETS – SOMETHING SWEET OR SAVOURY
Please see our hot and cold cabinets for a selection of delicious cakes, slices, sandwiches, pies and more
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